Thai Sauce Potato Sticks with Seafood Mushrooms

How to Cook Thai Sauce Potato Sticks with Seafood Mushrooms

Yorum bırakın / Mashed Potatoes Recipe / Yazan
Thai Sauce Potato Sticks with Seafood Mushrooms

Thai Sauce Potato Sticks with Seafood Mushrooms

Very easy to cook and taste nice
Tarifi Yazdır Tarifi Pinle
Hazırlama Süresi 20 dakika
Pişirme Süresi 22 dakika
Porsiyon: 2
Kategori: Main Course
Mutfak: Chinese
İçindekiler Equipment Method

Malzemeler
  

Main Ingredients
  • 150 G Basic patates püresi
  • 150 G Seafood mushrooms
  • 20 G Green garlic
  • 20 G Red peper
  • 20 G Green peper
İçindekiler
  • Thai chicken sauce
  • Soy sauce
  • Chicken powder
  • Cornstarch

Aletler

  • Normal Kitchware

Method
 

  1. Roll the basic mashed potatoes into sticks, coat with flour and fry until golden brown. Blanch the seafood mushrooms in boiling water and stir-fry, set aside.
  2. n a pan, add base oil, Thai chicken sauce, minced garlic, green garlic, green and red peppers, stir-fry until fragrant. Add the seafood mushrooms and potato sticks, season, and stir-fry.

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