

Potato Soft Rolls
"This is a breakfast essential, isn't it? Carefully baked delicacies, paired with a glass of milk or soy milk, or perhaps a cup of delicious coffee or tea, can kickstart your day with energy and vigor."
Tempo de preparação 20 minutos minutos
Hora de cozinhar 30 minutos minutos
Porções: 4
Curso: Prato principal
Cozinha: americano, chinês
Ingredientes
Principais ingredientes
- 100 g Básico purê de batata
- 200 g Bread flour
- 300 g Milk
- 50 g Eggs
Ingredientes
- Sal
- Yeast
Method
- Mix all ingredients except for the basic mashed potatoes to form a dough. Then add the basic mashed potatoes, let it rise, knead into small rolls, and let rise again.
- Brush with beaten egg and bake in a preheated oven at 180 degrees Celsius for 25 minutos.
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