Pan-seared steak served with mashed potatoes and herb-infused mushrooms.

How to Cook Pan-seared Steak with Mashed Potatoes and Mushrooms.

Pan-seared steak served with mashed potatoes and herb-infused mushrooms.
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Pan-seared steak served with mashed potatoes and herb-infused mushrooms

"Carefully crafted, tastefully chosen. It's hard for anyone to resist the temptation of exquisite food when enticed by both its appearance and flavor. A hint of red wine adds to the allure. With good company, one can easily get lost in sweet dreams, lingering in slumber, knowing that マッシュポテト won't add to the waistline. After a satisfying meal, you can indulge in a beauty sleep."
準備時間 20
調理時間 30
Servings: 1
コース: メインコース
料理: American, French, Italian

材料
  

主要成分
  • 200g g Steak
  • 150 g Butter milk mashed potato
  • 150 g White mushrooms
材料
  • White pepper
  • Beef jus
  • Vegetable oil
  • Chopped herbs

装置

  • 通常のキッチン用品

Method
 

  1. Season the steak with salt and pepper, pan-sear until desired doneness.
  2. Sauté the white mushrooms in oil until golden, season with herbs.
  3. Serve with mashed potatoes and drizzle with beef jus.

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