Potato Soft Rolls
"This is a breakfast essential, isn't it? Carefully baked delicacies, paired with a glass of milk or soy milk, or perhaps a cup of delicious coffee or tea, can kickstart your day with energy and vigor."
Servings 4
Attrezzatura
- Forno
Ingredienti
Ingredienti principali
- 100 G Purè di patate base
- 200 G Bread flour
- 300 G Latte
- 50 G Eggs
ingredienti
- Sale
- Yeast
Istruzioni
- Mix all ingredients except for the basic mashed potatoes to form a dough. Then add the basic mashed potatoes, let it rise, knead into small rolls, and let rise again.
- Brush with beaten egg and bake in a preheated oven at 180 gradi Celsius per 25 minuti.