

Make Butter Milk Mashed Potatoes
“Sweet and fluffy, always making one feel good, perhaps our mornings should start like this. Besides the nutrition we need, what we need more is this comforting feeling: lazy, natural.”
Tiempo de preparación 5 minutos min
Tiempo de cocción 5 minutos min
Platón: Desayuno, Dessert, Salad, Side Dish
Cocina: Americano, French, italiano
Ingredientes
- 500 gramo Leche
- 100 gramo Mashed potato powder
- 50 gramo Butter
Método
- Heat milk in a pot until boiling
- Gradually add mashed potato powder while stirring
- Turn off the heat, add butter, y mezclar bien
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